What's in it?
fresh basil, almonds, olive oil, water, lemon juice, lemon zest, salt, garlic, chickpeas, carrot (for the sandwich - bread, fresh spinach or other leafy greens, tomato)
Where did I find it?
Why do I like it?
When someone posted this recipe on Facebook, I knew I wanted to foolproof it! I have tried several non-dairy pesto recipes but haven't been satisfied with the results. This one, however is a winner. The recipe uses almonds instead of pine nuts and it makes all the difference. This dish is really two recipes in one - you can use the pesto for other meals, spread on other sandwiches or toss with pasta. It would probably be great on cauliflower steaks!
This was my first time making a recipe from Thug Kitchen, although I have heard of them! The wording is vulgar, so be warned if it would offend you. I found I was laughing out loud as I read it and created this dish.
What did I change from the original recipe?
Nothing - it was great as is!
Want the recipe? Click here.