Balsamic Mushrooms

Balsamic Mushrooms Cooked.JPG
Balsamic Mushrooms Raw.JPG

Balsamic Mushrooms

  • What’s in it?

Portobello mushrooms, tamari, balsamic vinegar, garlic, sage, thyme

  • Where did I find it?

Detoxinista, Baked Portobello Mushroom Recipe
  • Why do I like it?

Simple, tasty, quick, what could be better?  This recipe is terrific because there are a few basic ingredients, not much prep.  Just put the seasonings together, marinate the mushrooms and bake.  You don’t have to stand by a stove to watch them, so you can do other things while this dish is marinating and cooking.

  • Any recipe notes or tweaks?

No tweaks needed here!  However, made this with baby bella mushrooms (as pictured above) one time and it worked well, just keep them whole and use a 2” deep pan.  I have made this with fresh herbs (which I prefer) and tried it once with dried herbs.  It does work with both.  If you are in a pinch and need to use dried herbs, cut the amount in half.